The Gold Standard



The sampling and testing of food products is a routine practice that provides information regarding product safety and ensures that your business and food premises are compliant with the laws, regulations and standards. Sampling and testing ensure that contaminants, parasites and different microbiological hazards do not exceed the regularity thresholds. We can assist with swabbing and sampling and ensure that the correct testing is performed and that your premises satisfy the standards and regulations.


Related Topics

Campylobacter in raw milk leads to recall in New Zealand
By News Desk on September 4, 2018

BOI Farming Ltd., trading as Bella Vacca Jerseys, is recalling raw, unpasteurized milk in New Zealand because of contamination with Campylobacter bacteria.

Bella Vacca brand unpasteurized, raw drinking milk is sold in 750-ml glass bottles.

Batch numbers 270818, 280818, 310818, 010918 and 030918 with use by dates Aug. 27, 28 and 31, and Sept. 1 and 3 are included in the recall. The product is delivered directly to customers or sold from the farm at 568 Pokapū Road, RD1 Kawakawa, Northland. It is not exported.